- Cheesemakers in the Upper Valley and Beyond – Cheese, glorious cheese. It’s a food that harkens back to childhood with memories of mac and cheese and grilled cheese. It can be served on burgers, with pasta, with crackers, and with wine. With its many varieties, flavors, textures, and countries of origin, almost everyone can find a cheese they… … Continue Reading
- Breweries in the Upper Valley and Beyond – Beer is one of oldest and most popular beverages in the world. Sometimes referred to as liquid bread, beer was, before modern sanitation, safer to drink than water. The carbonated concoction was used as currency, was given as rations to slaves and soldiers, and was used in trade. Today it… … Continue Reading
Each of our nine guest rooms and five suites reflect a careful harmony between historic elegance and contemporary luxury. All of our rooms are individually decorated and have their own unique charm. Whether it’s the personalized amenities or the fireplaces, the Lyme Inn’s warmth and charm will make your stay with us unforgettable.
Ariana’s Restaurant is now at the Lyme Inn! Chef Martin’s culinary expertise and fresh, local, and sustainable ingredients lead to a great dining experience. Reservations are strongly recommended. The Lyme Inn continues to provide breakfast for it’s overnight guests.
Open Wednesday – Sunday, 5p-8:30p
Call 603-353-4405 for reservations
The Lyme Inn is part of an area rich in the arts, outdoor activities, dining and more. With something for everyone the Upper Valley is an amazing destination.